with warm tortillas
with blue cheese dressing – carrots and celery
add chicken $4.00
with cheddar cheese, roasted corn and black beans
marinara, fried diablo, or white wine with shallots, and herbs.
add Calamari or Shrimp $8.00
add Chicken $7.00 or Shrimp $8.00
with roasted corn, black beans, avocado, jalapeño and salsa
with Chipotle remoulade
Cavatappi pasta, lump crab meat & homemade cheese sauce
Buffalo or hot Chipotle
served over sautéed spinach with teriyaki drizzle
four jumbo shrimp served with our zesty cocktail sauce
with marinara sauce
Build your own burger from the toppings above
American cheese, bacon, herb aioli topped with a fried egg
Avocado, hot cherry peppers, tomato, onion and pickle
Avocado, bacon, herb aioli, monterey jack cheese
Jumbo lump crab cake with Chipotle remoulade on brioche bun
Sautéed onions and cheddar cheese on ciabatta bun
Monterey Jack, bacon, mayonnaise with a side of brown gravy on a ciabatta bun
Applewood smoked bacon, lettuce, tomato and mayonnaise
Chipotle remoulade, salsa, and lettuce on warm flour tortillas
Mixed greens, Applewood smoked bacon, avocado, red onion, carrots, roasted corn, tomato, blue cheese crumbles, and dressing
Mixed greens, cucumber, carrots, tomatoes, red onion, and Balsamic vinaigrette
Romaine lettuce, rustic croutons, Parmesan cheese with Eggless Caesar dressing
Tomatoes and cucumbers with citrus vinaigrette
Hanger Steak with MaCk’s steak sauce with Yukon Gold mashed potatoes and sautéed broccoli
with Yukon Gold mashed potatoes and sautéed spinach
with Yukon Gold mashed potatoes and sautéed spinach
with fennel seed, with roasted red potatoes and sautéed broccoli
with garlic and lemon, with roasted red potatoes and sautéed spinach
with cole slaw and french fries
chopped tomato, garlic, bacon, white wine and herbs
with Yukon Gold mashed potatoes and grilled vegetables
add Chicken $7.00 | Shrimp $8.00 | Salmon $9.00 | Hanger Steak $10.00
above choices include french fries, soda, and ice cream
above choices served with soda, and ice cream
Consuming raw or undercooked food may increase your risk of food borne illness.
18% gratuity will be added to parties of 6 or more.
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